Making Fantastic Doughnuts
Posted on March 08 2017
Special guest, Michael Dragoo, joins us once again as we make a wonderful doughnut recipe from the 1805 American edition of Hannah Glasse’s cookbook, “The Art of Cookery Made Plain and Easy.”
Our videos are funded by the purchases made by our customers on our website. Buy products from us now!
FREE “Getting Started in Living History” video course!
Help support the channel with Patreon: http://ift.tt/2hn0mBt
Our Website – http://townsends.us/
Cooking Blog – http://townsends.us/blog/topic/savoring
Request a print catalog – http://www.townsends.us/catalog_request/
Facebook – https://www.facebook.com/jas.townsend/
Twitter – http://www.twitter.com/jas_townsend
Instagram – https://www.instagram.com/jastownsendandson/